Tomato, Mozzarella and Basil Salad
Brock & Morten Basil Rapeseed Oil
Handful of fresh basil leaves
Salt and Pepper
Slice the tomatoes and mozzarella thinly. Arrange the slices of the mozzarella and tomato in layers.
Scatter the whole basil leaves over them, then, just before serving, sprinkle with plenty of salt and freshly milled black pepper and drizzle the oil all over. Serve with some warmed ciabatta bread.
How do you use Brock & Morten Rapeseed Oil?
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